14 Indonesian Restaurants in Rotterdam. Selamat makan!

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In the vibrant culinary landscape of Rotterdam, the Indonesian restaurants are a true explosion of taste. With an abundance of warungs, shops and eateries, it is sometimes difficult to discover the gems where you are guaranteed to enjoy the rich flavors of Indonesian cuisine. Whether you crave a heart-warming bowl of soto, juicy satay or a delicious braise, Rotterdam has the perfect place for every craving.

Indonesian cuisine, known for its delicious dishes such as rendang, gado gado and daging smoor, has captured a special place in the hearts (and stomachs) of many. In Rotterdam, where more than three hundred thousand people with an Indonesian background live, this culinary experience comes to life. Especially in the lively Rotterdam Center you will find a wealth of authentic shops and warungs that bring the diversity and flavors of Indonesia to the port city.

Whether you are a lover of classic Indonesian dishes or are open to a modern twist, Rotterdam offers a range of options. Nasi goreng, satay kambing, gado-gado, rendang - the choices are endless. So, prepare your taste buds for an adventure and discover the best Indonesian restaurants in Rotterdam that we have selected especially for you. Selamat makan!

Dewi Sri

Dewi Sri, located at Grindweg 650 in Rotterdam, has been a culinary household name in the city since 1980 and offers an unparalleled Indonesian dining experience. Moved from the Westerkade to Hillegersberg, Dewi Sri presents stylish and authentic Indonesian food. The rice table is an absolute must, where the table is showered with a variety of delicious dishes. What makes Dewi Sri really special is the combination of traditional Javanese/Sumatran rice table and an innovative take on Indonesian cuisine, called Peranakan. Here you can literally taste and experience the new Indonesian cuisine, a perfect mix of tradition and contemporary culinary talent.

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Minang Kabau

Minang Kabau, located on the Kralingse Plas in Rotterdam, is not only an Indonesian restaurant with a beautiful view, but a culinary oasis where you can enjoy a breathtaking panorama over the Kralingse Plas and the Rotterdam skyline. Housed in the historic Minang Kabau House, built according to the architecture of the Minangkabau people of Sumatra, the restaurant offers a unique combination of East Javanese dishes with a mild spiciness and sweet accents. From rice tables to satay kambing, the various menu options introduce you to the rich flavors of Indonesian cuisine, while enjoying the atmospheric ambiance and the beautiful view of the Kralingse Plas.

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Warung Mini Javanese Surinamese eatery

Warung Mini Javanese Surinamese eatery, located on the lively Witte De Withstraat in Rotterdam, offers a tasty journey through Indonesian, Javanese and Surinamese cuisines. Open seven days a week, from noon until as late as 6 a.m. on Fridays and Saturdays, this eatery stands out as a unique late-night destination. A household name for over 35 years, Warung Mini attracts a varied audience with its timeless dishes such as tasty sandwiches, lovingly prepared nasi and bami. Be on time, because this popular restaurant is always full during peak hours. The place is not only a culinary oasis on the Witte De Withstraat, but also a tribute to Indonesian, Javanese and Surinamese cuisine, thanks to the art of cooking that 'Uncle' and 'Aunt' introduced more than 35 years ago.

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Calaboose

In the heart of Kralingen in Rotterdam, cocktail bar Calaboose is an unmissable place, where you can enjoy not only delicious cocktails, but also excellent Indonesian food. Calaboose, the city's first Indonesian cocktail bar, has been firmly anchored on the Oudedijk since its opening in 2019. Under the leadership of Saté-Man and the Dr., the business combines the culinary arts of the SatéMan, with tasty options such as satay ayam, tempeh goreng, lemper, and rendang croquettes, with an extensive cocktail menu composed with the Dr.'s years of knowledge. A menu option offers the opportunity to taste various flavors from the menu, ending with tempting pandan crêpes or spekkoek, both served with ice cream. The warm atmosphere of the interior and the spacious courtyard, where events also take place, add a touch of tropical ambiance to this unique culinary and drinking experience.

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TIWYA

TIWYA, located on the bustling Kruiskade in Rotterdam, offers a unique combination of disco and restaurant. Don't expect an ordinary eatery, but a chic club with a refined culinary experience, where Indonesian cuisine shines with dishes such as daging rendang and lemper ayam, and even sushi as an alternative. The chic ambiance, decorated with exotic plants, is both restaurant and cocktail bar, led by experienced chefs with a passion for authentic Indonesian family recipes. TIWYA promises a sensory journey, from the smell of spices upon entering to inspiring interior and compelling music, resulting in an unforgettable experience and a journey of discovery from dinner to drinks, ending with a dance in this unique hotspot just a stone's throw from Rotterdam Central Station. This is TIWYA. This is who you are.

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My BoomBoo

In charming Schiebroek you will discover Mijn BoemBoe, an affordable Indonesian restaurant with a triple appeal: friendly service, good reviews and tasty food. Run by passionate people, this restaurant not only offers daily meals but is also the ideal choice for Indonesian catering and party service. Whether you are looking for a delicious meal or an unforgettable occasion such as a wedding or family celebration, Mijn BoemBoe stands for real old-fashioned delicious Indonesian food, refined, pure and full of flavor, prepared with love. The menu promises tantalizing, fragrant and heart-warming Indonesian dishes, prepared with only the best ingredients - fresh herbs without flavor enhancers and chemical additives. From our bumboes to the delicious snacks and satay, My BoemBoe strives for optimal taste and composition to offer perfect pleasure for both the mouth and the heart.

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Malacca

Hidden on the Maas near the Feyenoord stadium in Rotterdam, Restaurant Malakka offers a unique twist on Chinese-Indian cuisine, with a combination of preparations from the past and present. The restaurant presents a daily oriental buffet and also offers à la carte options. With the 'All You Can Eat' concept, including non-alcoholic drinks, beers and house wines, Malacca is a shared dining experience where guests can enjoy various tasty dishes, prepared behind the wok and grill. The extensive dessert buffet with fresh fruit, pastries, ice cream and a chocolate fountain completes the culinary journey, where Restaurant Malakka guarantees top quality, service and an enjoyable evening.

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Kampong Kita

Located in Rotterdam, next to De Kuip, Kampong Kita presents a Malaysian culinary experience that reflects the diverse flavors of Malaysian cuisine. A melting pot of Chinese, Malay and Indian influences results in dishes with sweet, sour, hot and bitter flavors. In the restaurant you can optimally enjoy these specialties with two different concepts: the 'a-la-carte' menu and the ongoing buffet. The buffet offers the freedom to enjoy unlimited food for a fixed price without a time limit. Kampong Kita, meaning "our village", invites guests to discover a range of local Malaysian dishes, just as villagers do in Malaysia. The interior has been adapted to reflect the atmosphere of Malaysia, creating an authentic experience at this Malaysian restaurant, where you can enjoy a la carte options or all-you-can-eat dining with the 'all you can eat' concept.

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Waroeng EmJay

Hidden behind the head of the Kruiskade in Rotterdam you will discover Waroeng EmJay, a cozy eatery serving simple rice tables, tasty plate meals and heart-warming noodle soup with meatballs. Located near Blijdorp, Waroeng EmJay is known for its Indonesian dishes, prepared with fresh vegetables and ingredients. The green interior and logo reflect the freshness of the dishes. Whether you sit down in the restaurant or opt for takeaway, you can enjoy rice tables such as Jakarta or Bali, both in meat and vegetarian variants, suitable for both individuals and groups of two people or more. A special recommendation is the 'rames', a dish that you can put together yourself.

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Warung Jantje

Warung Jantje, located at Bergse Dorpsstraat 102 in Rotterdam, is a culinary treasure for lovers of authentic Indonesian dishes. The warm and cozy restaurant, decorated in traditional Indonesian style, offers an extensive menu with popular dishes such as Nasi Rames, Nasi Goreng, Babi Pangang, and Gado-Gado. The specialty, Satay, exceeds expectations with tender meat and authentic herbs, served with a spicy peanut sauce. The wide variety on the menu, from spicy to mild and meat to vegetarian, combined with carefully prepared dishes and a pleasant atmosphere, make Warung Jantje an indispensable destination for a tasty Indonesian experience in Rotterdam.

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Ap Halen (Indonesian takeaway restaurant)

Ap Halen, located on the Mathenesserdijk in Rotterdam, is an enchanting Indonesian takeaway restaurant with a nod to the past. Led by Albert Kokosky Deforchaux, formerly of La Pizza and Bird, this cozy establishment offers a handful of daily-changing dishes that are fresh and affordable. In a homely setting you will not only enjoy authentic Indonesian food, but you will also learn about Indian culture and history. With a unique concept without a fixed menu, you can dine at the table or sit on the couch with your plate on your lap. The 5-star reviews on Google not only emphasize the delicious food and friendly prices, but also the excellent service, making Ap Halen a must-visit in Rotterdam West.

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Papaya (Indonesian takeaway)

Since 1997, Papaya has been an indispensable element in the Rotterdam culinary landscape, located on the Groenendaal. This restaurant and takeaway point offers a fresh and modern approach to Indonesian cuisine, reflecting the diversity of Indonesia's more than two thousand islands. Papaya's menu highlights this variation in flavors and styles, with all dishes prepared according to tradition with fresh, natural and affordable ingredients. Whether you choose to take away, dine in the cozy restaurant or have it delivered to your home, at Papaya you can enjoy an extensive display full of Indonesian specialties, such as daging rendang, sajoer beans and ikan bali. The friendly staff contributes to a successful lunch or dinner experience, where health and freshness are of paramount importance. The diverse colors of Indonesia are reflected in the varied menu, with dishes such as ajam opor, ajam pedis, babi ketjap, rempah-bal katjang, satay ajam and sambal goreng telor. The meals are freshly prepared every day with natural colors and flavors, making Papaya a culinary household name in Rotterdam.

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Thuistoko Eva (Indonesian takeaway restaurant)

Thuistoko Eva, located in the Kleiwegkwartier, distinguishes itself with delicious, traditional Indian dishes prepared on just six square meters in her apartment. With a love for cooking that dates back to long before its founding in 2020, Thuistoko Eva offers weekly tasting menus with varied dishes on Fridays, while the rest of the week (except Mondays) you can order à la carte. The menu includes classic dishes such as rendang and opor ayam as well as modern creations, with a special focus on vegetarian and vegan options. Thuistoko Eva is known for kcustomer friendliness, an excellent price/quality ratio and its inventive approach to Indian and Indonesian culture. With an ambitious attitude, Thuistoko Eva has much more in store for the future.

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AINAC Anugerah (Indonesian takeaway)

AINAC, derived from Anugerah Indonesian Dutch Takeaway Center Cafetaria, is an informal restaurant in the heart of Rotterdam. Awarded several Silver Rice Spoons, AINAC offers a varied menu including satay sandwiches, noodles with fish, beef and chicken dishes, and vegan options with soy and vegetables. In addition to savory dishes, AINAC also serves sweet drinks, ice creams and desserts. The takeaway center, where you can also take a seat, has a display case full of delicious Indonesian specialties that not only look attractive but also taste excellent. With dishes such as rendang, gado-gado and Sayur Lodeh soup, AINAC offers a tasty and affordable lunch or dinner experience. Located on the Botersloot, in the middle of Rotterdam Center, reservations are definitely recommended. AINAC is open every day from noon to nine in the evening, and you can also order online via Thuisbezorgd.nl for a tasty meal at home.

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